Paisley Blue Hues

Paisley Blue Hues

At a time when too much pattern is not enough, paisley is hot. The ornate, feathery design dates back to persia in the 1500s when royalty embellished court garments and crowns with fine detail. Rediscover paisley’s luxurious potential using a ralph lauren wallpaper and make a contemporary statement in smokey blue against bridal white.
Blue continues to be the world’s most favourite colour, so use the crowd pleaser to the hilt. In a white marquee, pedestals decorated with paisley wallpaper are used to put the blue story on show. A bold cluster of cobalt bottles looks sharp and a touch quirky, The gladioli stems add a dignified beauty and the paisley pattern ties it all together.



The sublime colours in the florist’s arrangement are breathtaking against the exquisite paisley patterned box. A striking sheath bouquet of long stemmed white gladioli is skirted with the soft-to-touch frills of silver suede foliage. The subtle charcoal velvet bow adds a truly tactile finish.

"A sapphire statement"

Following the theme, the buttonholes have been made from individual white gladioli blooms with a silver suede leaf. Their stems have been set into tiny paisley wallpaper cones and finished with the thinnest of navy blue bows.



Boxed flowers always have an ultra special feel, but when the boxes match the flowers in beauty, the effect is dizzyingly perfect. Organise lined boxes for the flower deliveries. The benefits are doublefold, the wedding day photos will show the flowers off to their best advantage and the thrill for the bridal party will be memorable.

An alternative to individual guest favours is an inviting jar of self-serve after dinner lollies on the table. The handsome glass and pewter canisters are decorative in themselves and hold mints for a post dinner treat. Cut into circles, the patterned wallpaper decorates the centre of each table, emphasising the theme of the wedding.



The classic paisley pattern lends itself to many thoughtful and interesting uses. Paper has been twirled into cones which are used to hold rose petals to be thrown rather than confetti.

The perfect detail, a letterpress placecard

in a paisley design.



Mid blue fabric has been hung as a backdrop to heighten the blue colour theme in the white marquee space. The generous use of the textile creates a swish, well decorated look and creates a contrasting backdrop for the elegant table setting. In a recent floral turnaround, white gladioli have made a big comeback and it’s easy to see why, they add height and make a classic centrepiece in a simple cylindrical vase.



A cake that really looks too good to cut; if ever there was a centrepiece on the dessert table, this ‘look at me’ delight wins on a number of counts. It’s a stand alone beauty that echoes the decorative theme of the wedding closely and does divine things to tastebuds. The nine-tiered fondant wonder is finished in a pale blue pearlescent wash and detailed with a paisley motif.


"The power of good design"

The Ralph Lauren paisley wallpaper decorated the wedding venue and inspired the artwork for the stationery suite which includes the invitation, menu, placecards and swing tags, all follow the theme.



A delightful picnic food box would be a welcome pick-me-up for the bride and groom after the reception. This idea is perfect for the occasion when ordering room service would be too much after a great dinner and raiding the mini bar would not be good enough. The box is convenient, it can be made to look like an extension of the wedding when wrapped in the themed paper binned when finished.

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Style Guide Cocktail Recipes

Style Guide Cocktail Recipes

The perfume of garden fresh herbs is absolutely heady, build their leaves into drinks as well as your decoration and their power will be twice as good. Talented drinks gurus give us the recipes for the best brews.

Style Guide Mojito

Each of the many species of mint has it's own fresh tasting, aromatic foliage.
Spearmint mint gives a lift to punch; applemint is a pleasant addition to fruit salads and desserts.
Mint is very popular in Middle Eastern cuisine, whichever type of mint you use, it will work a treat.

INGREDIENTS
3 fresh mint sprigs
2 tsp sugar syrup
2 tbsp fresh lime juice
50ml light rum
1/2 cup crushed ice
Soda Water
Lime segments to serve

Put the mint, sugar syrup, lime juice and rum into a tumbler, using a muddling stick to pound the mint leaves.
Add crushed ice and stir until mint is spread evenly through the glass.
Top with the soda water and stir.
Serve with lime segments and a sprig of mint if desired.
Makes one drink.

Strawberry and Basil Martini

Sweet Basil is a deliciously aromatic annual herb with with a soft and succulent stem and bright green leaves. It’s a great favourite in Italian cookery and is often married with ripe tomatoes. Our martini recipe combines basil with strawberries, an innovative combo.

INGREDIENTS
750ml vodka
3 heads of basil
1/2 punnet of strawberries
15ml sugar syrup

Infuse vodka with basil and the strawberries for up to two weeks.
The infused vodka will make 10 cocktails.
Pour the sugar syrup and 75ml of the infused vodka into a cocktail shaker with crushed ice.
Stir well and strain into a chilled martini glass.
Garnish with a basil leaf and serve.
Makes one drink.

Lemongrass Mule

Each of the many species of mint has it's own fresh tasting, aromatic foliage.
What would Thai cooking be without lemon grass? The flavour is an important signature. The leaves have a very appealing lemon taste, their base is thick and fleshy and adds a tangy taste, in a cocktail, it’s a taste sensation.

INGREDIENTS
45mls 42 Below Vodka
1 fresh lemon grass stalk chopped
1/2 fresh lime chopped
4-6 fresh mint leaves
Ginger beer
15mls sugar syrup

In a cocktail shaker bash the lemongrass with a muddling stick.
Add vodka, lime, mint, sugar syrup and one scoop of ice.
Shake vigorously and pour into a tall glass, top with ginger beer and garnish with a lemongrass swizzle stick.
Makes one drink.

French Connection

Rocket has reached legendary status in modern salads, so much so that it is giving lettuce a run for it's money.
The leaves have a distinct aromatic flavour that can be described as nutty, they have a very pretty shape that makes them a natural for presentation.

INGREDIENTS
5 ml Campari
8 rocket leaves, plus one extra to to garnish
20 ml Grand Marnier
40 ml Gin
Juice from 1/2 a pink grapefruit
2 squeezes of lemon

Rinse martini glass with Campari.
In a cocktail shaker bash the rocket with a muddling stick, then add the remaining ingredients with a scoop of ice.
Shake, then strain into a martini glass and garnish with a rocket leaf.
Makes one drink.

Apple and Rosemary Martini

Rosemary has spiky, narrow leaves, blue flowers and a big flavour.
Traditionally it is teamed with lamb and is an important component in most combinations of mixed herbs.
It can can also be drunk as a tea, but why drink tea when you can have it in a martini?

INGREDIENTS
1 piece of lemon rind
1 sprig of fresh Rosemary plus 1 extra to garnish
50ml Millers Gin
10ml Cinzano Bianco
15ml Massenez Pomme verte
A dash of rosemary sugar syrup

Firstly rub the lemon rind inside a martini glass so that some oils are released.
In a cocktail shaker bash the rosemary with a muddling stick, then add the remaining ingredients with a scoop of ice.
Shake and then strain into the glass, garnish with a rosemary sprig. Sugar syrup is made by boiling equal quantities of sugar and water. To make rosemary sugar syrup, infuse a rosemary sprig in the boiling syrup.

"Cheers!"

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A Bastille Day Party

A Bastille Day Party

Jetting to Paris for the honeymoon?
Get in the mood early, enjoy French bliss at the wedding shower.
Pop real champagne, forget calories and think melt in the mouth pastries and the creamiest brie.



Get the Look
Going French at a bridal shower is the next best thing to getting on the Air France jet.
Luckily talented French style pastry chefs have opened pâtiss'eries far and wide so it’s one stop shopping for the most delightful nibbles.



Made in France
Search for inexpensive gifts that were Made in France, they are easy to find in cookware specialists, cosmetics stores and wine shops.



Faire un tabac
(be successful, go over well, be a hit)
Although those girls in Ab Fab knew a thing or two about delicious Bollinger, you don’t have to turn into Patsy to get into the mood; just a flute of pricey real French bubbles is worth every penny.
For the Parisian mood, invest in French music, the superstars like Edith Piaf, Charles Aznevour and Vanessa Paradis will set the scene. Run a Jacques Tati classic film on your plasma with the sound turned down as wallpaper.



Enjoy the Day - Eat Lean Tomorrow
Fromage is French for cheese and the French have cheese all sorted. A collection of delightful creaminess will be a treat to turn into a memory.



We have reduced the price of our archived 2007 magazines. You can download 2007 Issue 1 to Issue 4 (instant access) for $1.95 each or purchase the printed magazines Issue 1 and 4 only (2 and 3 are sold out) for $4.95 each plus postage (Australia Only). Click here for more information.


HOW TO BUILD A FRENCH CHEESEBOARD

•Go to a specialised cheese shop or deli, always buy from a round, not pre cut.

•Allow about 60g of cheese per guest.

•Offer contrasting tastes and textures, soft cheese, hard cheese and blue vein.

•Take the cheese out of the fridge a couple of hours before serving so that it’s at room temperature.

•Put a knife out for each cheese so the flavours don’t mix.

•Add nuts or fruit (fresh or dried) to complement the cheeses.

•Serve with a variety of breads and crackers.

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A Country Style Wedding

A Country Style Wedding
Even grown men melt at the idea of rustic life with its home baked kindness, garden grown generosity, hand hewn simplicity and pure charm, so turn those warm feelings into a theme.



Centre of attention
Organic pumpkins piled high in the centre of the table become ornamental and imply pride in home grown produce. Opposite each place setting is marked by the hand chalked placecard and a garden picked calendula. Contemporary china and stationery offset the vintage flatware and French country-style glasses.



Wedding Cake
Distressed surfaces are at the heart of country style, the patina shows age and continuity through generations who have lived in the buildings. In a marquee, the effect could be painted onto artist’s canvases.
The home baked wedding cake, made from a family recipe is a highlight, calendula flowers are arranged in old preserving jars.



One for the road
Thoughtfully packaged for guests to take home, the mouthwatering home baked fruit cake is individually sliced and wrapped in simple baking paper and tied with string. The orange labels give guests serving suggestions and are designed to complement the theme of all stationery.



Arrive in style
A team of Clydesdales is the perfect wedding day transport for a rustic wedding. The dray carries the bride from the homestead to the ceremony, and later becomes a great way for the bridal party to get around the property for the photo locations.



The ‘Just Married’ sign on the dray follows the style of the blackboard place cards.
You can take the girl out of the country, but she will always have something with her, even under the frilly flounces the country bride doesn’t forget her roots or her practical boots. The natural, loose bouquet of calendula flowers reflects the relaxed and carefree style of the day.

Food's up!
Nobody goes hungry for long in the country, the spirit of hospitality continues through the whole day. A tucker box for the wedding party has been prepared so there is something on hand for a mid afternoon snack. Photoshoots can take a while. The boxes are stacked ready with a zinc ice bucket packed with ice cold, home made lemon cordials.



IInteresting family wedding portraits are used as decorative elements, here displayed on a window ledge in the shearing shed. It’s a celebration of all the family members who have married on the property over the years.



Download the cordial label templates from our

website and print as many as you would like!



Simply Click Here and you will find a link to download this full colour label pdf, ready for you to print at home, as well as a recipe for delicious home made cordial.
You will need A4 adhesive paper suitable for your desktop printer, a cutting knife and steel ruler. Then you’ll be set to print as many labels as you need for your own reception.


We have reduced the price of our archived 2007 magazines. You can download 2007 Issue 1 to Issue 4 (instant access) for $1.95 each or purchase the printed magazines Issue 1 and 4 only (2 and 3 are sold out) for $4.95 each plus postage (Australia Only). Click here for more information.



The stationery has been designed with the country spirit, the envelopes are hand made from kraft board (like brown wrapping paper but in board weight) using an opened existing envelope as a template.
A customised rubber stamp in the shape of a horse shoe faces upwards so the luck doesn’t fall out; ‘wedding invitation express’ is written around the outside.
The date of the wedding is inside the horseshoe, printed in brown ink, softer than black and more in keeping with the wedding’s colour palette. The hand addressed envelope is in an elegant script.

You have read this article Bridal Fashion / Decoration / Design / DIY / Drinks / Fashion / Flowers / Food / invitation / Place Settings / Reception / Recipes / Stationery with the title Drinks. You can bookmark this page URL https://celebratetheyear.blogspot.com/2012/07/a-country-style-wedding.html. Thanks!